1 to 3 tablespoons honey
3/4 teaspoon pure vanilla extract
2 medium ripe bananas, sliced
1 1/2 cups vanilla yogurt
1/2 cup ice
Steps to Make It
-
Gather the ingredients. Set aside 2 slices of bananas, if desired, to use as garnish.
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Pour the ingredients into a blender in the following order: 1 to 3 tablespoons honey, 3/4 teaspoon pure vanilla extract, 2 medium ripe bananas (sliced), 1 1/2 cups vanilla yogurt, and 1/2 cup ice.
-
Blend, gradually increasing the speed until the mixture is smooth.
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Pour the drink into a chilled glass. Garnish each glass with a banana slice, if you prefer. Serve and enjoy.
How To Store Banana Smoothie
- While you can refrigerate a smoothie and drink it the next day, sometimes components will separate. Simply stir to recombine it or put it back in the blender to bring it together again.
- The other option is to make a large batch (you can double or triple this recipe if your blender is big enough) and store the excess in individual portions in the freezer. When you're ready for another smoothie, set out a serving for 5 to 10 minutes so it softens up enough to drink. Stir well and enjoy!
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Smoothies & Juices, Breakfast & Brunch Banana Recipes