Elizabeth LaBau
The Spruce Eats
Lavender Sugar
Rina Liddle
Scrappy
Recipes By Course
Desserts
Candy
mantle

rachidataouil07
1 Min Read
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Ingredients

"1 tablespoon culinary dried lavender",
"2 cups sugar (divided)"

Instructions

Gather the ingredients.
Place the dried lavender in the bowl of a food processor and blend it for 10 to 15 seconds to chop it into small pieces.
Add 1 cup of the granulated sugar to the processor and blend well, for 15 to 20 seconds, until the lavender is finely ground and mixed with the sugar.
Whisk the lavender sugar together with the remaining cup of sugar until the lavender is well dispersed.
Enjoy.

Prep: PT5M

Cook: PT0M

Total: PT5M

Serves: 16

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