Christine Benlafquih
The Spruce Eats
Moroccan Lamb or Beef Tagine with Apricots
Ian Radnell
Michael Koch-Schulte
Recipes By Region
Middle Eastern Food
Moroccan Food
Moroccan Mains
mantle
Ingredients "1 kg (2 lb. 3 oz) tender lamb or beef, cut into 2- or 3-inch pieces", "2 medium onions, grated or very finely chopped", "3 cloves of garlic, pressed or finely chopped", "1 teaspoon salt", "1 teaspoon pepper", "1 teaspoon ginger", "1/2 teaspoon saffron threads, crumbled", "1/2 teaspoon turmeric…
Stephanie Gallagher
The Spruce Eats
Simple Omelet for Kids
Recipes by Occasion
Cooking for Kids
Breakfast for Kids
mantle
Ingredients "Cooking spray (or butter)", "3 large eggs", "1 teaspoon water", "1/4 teaspoon Kosher salt", "1/4 teaspoon freshly ground black pepper", "Meat or vegetables (like cut up sausage, onions, bell peppers, spinach, etc.), optional", "1/2 cup shredded cheddar cheese" Instructions Gather the ingredients.Spray a 10- or 12-inch non-stick or cast…
Peggy Trowbridge Filippone
The Spruce Eats
Quince Marmalade Recipe
MN
Kaïa
per lorentzen
Firegirl
Linda Rabener Justice
Recipes By Region
European Food
Spanish Food & Recipes
mantle
Ingredients "3 1/2 pounds quince", "5 cups water", "5 lemons (halved)", "6 cups sugar" Instructions Gather the ingredients.Wipe fur from outside skin of quinces with a damp cloth. Quarter and core fruit reserving all cores, seeds, etc. Place reserved cores and seeds in a cloth, tied at the top with…
Barbara Rolek
Easy Gingerbread House Dough Recipe
The Spruce Eats
Sturdy Gingerbread House Dough
Sylvia Klassen
Jan Higgins
Ildiko McGivney
Chip W
Kelly Castiglione
Recipes By Region
European Food
Eastern European Food
Eastern European Desserts
mantle
Ingredients "2 cups light corn syrup", "1 1/2 cups light brown sugar (packed firmly)", "1 1/4 cups margarine", "9 cups all-purpose flour", "1/2 teaspoon salt", "1 tablespoon ground cinnamon", "1 tablespoon ground ginger", "2 teaspoons ground cloves" Instructions Before you begin the actual recipe, print out a pattern. Cut it…
Barbara Rolek
The Spruce Eats
Easter Lamb-Shaped Pound Cake
Scarlett
Chris
Sue Tiedeman
Eileen Mc-H
j1shalack
Recipes by Occasion
Easter Recipes
Easter Desserts
Easter Baking
mantle
Ingredients "1 (16-ounce) box pound cake mix", "1 1/2 cups cream cheese frosting", "2 handfuls coconut (sweetened and flaked, shredded, or dessicated)", "2 to 3 drops green food coloring" Instructions Gather the ingredients.Heat oven to 375 F.Using a pastry brush, coat the interior surfaces of both halves of a seasoned…
Giora Shimoni
The Spruce Eats
Pomegranate Apple Salad (Parve) Recipe
Make the Dressing
Make the Salad
Janine
purejuice
Recipes By Course
Salads
Fruit Salads
mantle
Ingredients "3 tablespoons white wine vinegar or unseasoned rice vinegar", "1/4 cup, plus 2 tablespoons sugar", "1/2 teaspoon salt ( kosher or sea salt )", "1/2 teaspoon dry mustard (or substitute prepared Dijon mustard)", "1/4 to 1/3 cup onion (from about 1/2 small onion, peeled and chopped)", "1/2 cup canola oil (or other…